Green Cilantro Salsa
Mix a small chopped onion, chopped fresh cilantro, chopped parsley, olive oil, lime juice, white wine vinegar, 2 minced garlic cloves, 1 fresh jalapeno stemmed, seeded, minced. Cover and store in the fridge overnight. Spoon over clams, shellfish, grilled lamb or beef.
Ingredients
- 1 small onion
- 1 cup chopped fresh cilantro
- ½ cup chopped parsley
- ½ cup olive oil
- 6 TBS lime juice
- 3 TBS white wine vinegar
- 2 minced garlic cloves
- 1 fresh jalapeno
Overview
- Preparation Time: 10 mins.
- Difficulty Level: 1
- Source: Sara
